Tavalon: The Future of Tea

About

We are musically-inspired premium tea distributors, educators and pupils of our craft, developers of alcoholic tea beverages, internationally-distributed, and ARAMARK and UNFI certified. We are giving that antiquated image of tea a much-needed facelift, and currently processing our declaration of war against the coffee empire.

And all in six years. This is Tavalon Tea, and we hope you enjoy our blog of music in the morning, content on the hour, and occasionally some shameless self-promotion. We take submissions and asks, and always love to hear back from all of you.

Please visit us at our website (http://www.tavalon.com), like our Facebook Page, or follow our Twitter! And of course, follow our blog! (We follow back, too.) Ask anything,
submit anything!

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Monday, September 5, 2011

Peachy Oolong
I’m more than meets the often-immediately lovestruck eye. I’m a panderer of your baser instincts, my full-bodied aroma an illuminated lure reaching out to your most primal desires. Let’s strike up a conversation of careful sips, peaches, sunflowers—you’ll find me deep and dark, Formosa-oolong black, and aggressively fruity and floral.
Are you in love with me yet?

I’m more than meets the often-immediately lovestruck eye. I’m a panderer of your baser instincts, my full-bodied aroma an illuminated lure reaching out to your most primal desires. Let’s strike up a conversation of careful sips, peaches, sunflowers—you’ll find me deep and dark, Formosa-oolong black, and aggressively fruity and floral.

Are you in love with me yet?

This means war.

This means war.

Drink in style: Sin Cha Teapot

Drink in style: Sin Cha Teapot

Nostalgia

A Labor of Love

Under construction.

Under construction.

Lemon-Ginger Iced Tea with Berry Cubes - Recipe Link Here

Lemon-Ginger Iced Tea with Berry Cubes - Recipe Link Here

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